![]() In the afternoon, everyone partakes in a slice of roscón de reyes, or special cake for 3 Kings Day. The next day is the most exciting of the year for children as they dive into their piles of presents. Later at night, children leave out milk and snacks for the kings and their camels as they eagerly await their presents. Bring a bag with you since almost every float or performer in the parade throws out small candies to the crowds! By the end, you’ll have a pocketful of tasty treats. In almost every city in Spain there is a parade on January 5th to celebrate the coming of the kings. Santa Claus doesn’t bring presents to children in Spain on December 25th, but rather the 3 Kings bring their haul on January 6th, Epiphany. See more: What to Do in Madrid to Enjoy the Holiday Season Los Reyes Again, typically meat or seafood dishes are common, dishes that you might only have on special occasions. Many families get together again for another leisurely, yet, delicious lunch. New Year’s Day is a day to rest and recover from the previous night’s festivities. ![]() Following the grapes, everyone brings in the new years with a glass of cava, Spanish champagne. This tradition goes back generations and is thought to bring good luck to those that eat all the grapes. During the last twelve seconds of the year, each person eats one grape per second until the clock strikes twelve. As midnight approaches, each person takes a small dish with twelve grapes counted out. On December 31st, Nochevieja, family and friends gather together for dinner and to enjoy the last night of the year together. The lentils are round like coins, so it’s like you’re eating a bowl of coins! You should also wear red, a lucky color in Spain. Tradition says that you need to eat a bowl of lentils for lunch to have wealth and luck in the new year. New Year’s Eve is all about luck in Spain. On the 25th, prepare yourself for more eating, as there is often a family lunch which can typically include seafood, roasted lamb, and veggies. Some sweet treats include turrones, or nougats, and polvorones, Christmas cookies with a dusty texture (where they get their name from). There is always Spanish ham, grilled prawns, aged Spanish cheeses, crusty bread, and so much more. On December 24th, Nochebuena, families gather to have a fantastic meal together, filled with simple, yet mouth-watering Spanish delicacies. There are also special Christmas songs, called villancicos, that children sing for school or church concerts.Īs you can imagine, there are many traditional foods people eat during the holidays in Spain. These nativity scenes are very intricate and detailed and may contain dozens of pieces. Many shops and homes will set up a nativity, or belén, in their windows. All throughout the holiday season you can enjoy strolling the streets and looking at the sparkling lights. It’s a beautiful time of year as most cities lines their streets with Christmas lights and decorations. ![]() Historically, Spain is a Catholic country, so Christmas is a very important time in Spanish culture.
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